“Happy planet, happy you!”
workshops by Piece of Plate€85,- incl. VAT and a glass of soda/wine/beer
Do you like tasty food and making the world a better place? Are you hungry to build habits that matter? Piece of Plate & Keizer Culinair got you!
During our sustainable cooking workshop, we untangle trendy terms like seasonal, local, organic, vegan and vegetarian. We boil it all down to accessible, affordable hacks to everyday life and create a delicious planetary cuisine. Good for you, and good for the planet.
Sustainable lifestyle need not be a compromise. As long as you have the right recipes. So, let’s get started! A healthier world, one plate at a time.
Menu:
Appetizer – Button mushrooms filled with carrot top pesto & sundried tomatoes
Starter – Beetroot Carpaccio served in a hug of garden greens topped with nutritious nuts
Main – Mediterranean Tian with a fresh summer risotto
Dessert – Apple roses in a sweet silky surprise sauce
**Please note that the workshop will be held in English!
Calender
Register now!
