Learn tips & tricks from a professional cook
Tune up your cooking techniques
Share your passion with other food lovers
Receive a practical recipe book for at home
Cooking fabulous food doesn’t need to be super complicated. We also know that many people stick to cooking the same dishes. Did you know that most tasty recipes are made with just a handful of ingredients? Ofcourse it is important that you select the right products, make excellent combinations en know a few cooking techniques. For really good cooking you don’t need to follow a cookbook or recipe. Real cooking comes from the heart and is done with a smile. With the right basic knowledge of food and techniques
we’ll help you on your way to great culinary performances. And than…practice, practice, practice! Come join us and learn to experiment in the kitchen. Share your ideas and let our professional cook share his knowledge with you. Whether you already have a lot of cooking experience, or are just starting out. You’ll definitely leave with a lot of extra knowledge and a huge smile on your face. *Course books are only available in Dutch.
Public cooking workshop Paris Bistro
C'est la vie!
Who thinks of France, thinks of Paris, baguettes, cheese and some of the best wines in the world. France is THE country of romance and the gastronomic cuisine. The French know how to make magic out of simple ingredients like butter, cheese and eggs. And they know like no other how to create the perfect atmosphere during a fine dinner. Cozy and romantic. Red wine, candlelight and the taste of love. Bon appetit!
Public cooking workshop Pure Piemonte
La Dolce Vita!
Family, friends, joy, food, good living! Italians definitely know how to enjoy life. Italy stands for extensive Sunday lunches eaten outside at long tables with a colorful collection of people, slow food and lots of passion. “La Dolce Vita” runs through the Italian veins. Italian food is favored by many, and we understand why!
Every now and then great specials appear! Think of theme workshops around a specific cuisine or for the holidays. Special cooking techniques also appear from time to time. These lessons are part of our basic cooking techniques course. You will learn the most essential cooking techniques or more about putting together a complete menu. The different themes in this course are: vegetables and cutting techniques, soups and sauces, meat, fish and improvised cooking. Join us and learn to experiment in the kitchen!