Private wine tasting

 

When you want to do something different with a group of colleagues or friends, a cooking lesson or wine tasting session is a tasty, instructive and perfect alternative to a restaurant visit.

 

This could be an evening out with your colleagues, a teambuilding activity in combination with a training session or a tasty conclusion to a meeting. It could also be very suitable for bachelor parties or family reunions.

Keizer Culinair introduces a number of new programs with wine playing the central role. In these sessions you will be introduced to several beautiful wines and you will learn loads of practical knowledge useful for selecting wines and combining them with food. The sessions will be guided by experienced teachers and accompanied by appropriate snacks. There are different themes and levels that can be chosen, and there is even the possibility of combining it with a cooking lesson. Depending on the number of wines and participants, the workshop will take 2.5 to 4 hours. The workshops are suitable for 10 to 80 people.

 

Wine tasting sessions starting from € 49.- per person

Locations

Amsterdam  Elandsstraat 169, 10-70 persons
Amsterdam  Keizersgracht 376, 10-28 persons
Arnhem Velperbuitensingel 17, 10-40 persons
Breukelen Dannestraat 10, 8-12 persons
Den Bosch Vughterstraat 222, 10-45 persons
Den Haag Boomsluiterskade 376, 10-80 personen
Haarlem Lorentzplein 2A, 10-28 persons
Rotterdam Insulindestraat 78-84, 10-70 persons
Mill Kasteel Tonglaar 12&16, 10-300 persons

We can inform you on the availability of the specific locations and advise you on the most appropriate location for your particular group. Directions to the locations can be found on our website or are available on request.

Points to note for wine tasting sessions

• You can change the number of persons free of charge a week in advance of your lesson. Because of our shopping and planning we will bill the original number of people for the cooking lesson within 7 days of the event.
• Reservations for fewer number of people then the minimum required for a certain locations requires your payment for the minimum number. Beverages are only charged for the people present at the lesson. For lunches there is a minimum of 11 participants on the locations that have a minimum of 12 for the cooking lessons.
• The starting time is between 11 am and noon (lunch lessons) and between 6 and 7 pm (evening lessons). We like to point out that, because of our planning and our many external locations, this is an exact starting time. We strongly advise you to prevent large deviations (either too late or too early) and to arrive, as much as possible, with the entire group at the same time.
• For all our reservations the ‘general conditions’ (only in Dutch) are applicable. Cancellations within 28 days are charged.

Information and reservations

Cooking School Keizer Culinair
Elandsstraat 169-173
1016 RZ Amsterdam
T +31 20 427 92 76 (Monday to Friday, 9 am - 5 pm)
F +31 20 427 92 75
E info@keizerculinair.nl